Enologica Machines - Monoblocks - Corker Wire-hooder

The CAVEABLOCK monoblocks for king industries assemble in a single equipment the machines for two essential stages of the bottling processes, i.e corking and wire-hooding.
OMBF monoblocks include automatic and semiautomatic machines with capacities ranging from 500 to 2,800 bottles/hour.

Automatic Monoblock - CAVEABLOCK 2800

The CAVEABLOCK 2800 Automatic Monoblock of OMBF oenological range offers top-level performances with its corker for champagne corks and wine corks and wire-hooder for 4-post wire-hoods with or without cap.

APPLICATION

Corking with champagne corks/wine corks and wire-hooding.

Capacity: 2.800 b/h

Sparkling Wine / Charmat method, Beer, Cider and Kombucha

Automatic Monoblock - CAVEABLOCK 1500

The CAVEABLOCK 1500 Automatic Monoblock is an oenological machine equipped with corker for champagne corks/wine corks and wire-hooder for 4-post wire-hoods with or without cap.

APPLICATION

Corking with champagne corks/wine corks and wire-hooding.

Capacity: 1.500 b/h

Sparkling Wine / Charmat method, Beer, Cider and Kombucha

Semiautomatic Monoblock - CAVEABLOCK 800

The CAVEABLOCK 800 Semiautomatic Monoblock is an oenological machine that combines on a single base the corker for champagne corks, wine corks and the wire-hooding machine for 4-post wire-hoods with or without cap.

APPLICATION

Corking with champagne corks/wine corks and wire-hooding.

Capacity: 800 b/h

Sparkling Wine / Charmat method, Beer, Cider and Kombucha

Semiautomatic Monoblock - CAVEABLOCK 500

The CAVEABLOCK 500 Semiautomatic Monoblock is an oenological machine that combines on a single base the corker for champagne corks, wine corks and the wire-hooding machine for 4-post wire-hoods with or without cap.

APPLICATION

Corking with champagne corks/wine corks and wire-hooding.

Capacity: 500 b/h

Sparkling Wine / Charmat method, Beer, Cider and Kombucha