Automatic Mixer - AGITO 1700

The AGITO 1700 Automatic Mixer is a machine designed for the mixing of the “liqueur d’expédition” after the dosage of champagne and sparkling wines produced according to the Traditional Method/Méthode Champenoise.


Mixing of the “liqueur d’expédition”, mixing and stirring of liquids of various density, mixing of liquids with soluble substances or substances in suspension.

  • Capacity: 1,500 – 1,700 b/h
  • Type of bottle: glass – diameter from ø 55 to 115 mm and height from 190 to 375 mm – other sizes on request
  • Air supply pressure: 6 bar
  • Air consumption: 0.15 L/sec.
  • Main power supply: 400V 50/60Hz – 3-phase (3PH+N+PE) – other voltages to order
  • Auxiliary circuit power supply: 24V 50/60Hz
  • Total installed power: 0.37 kW
  • Weight of the machine: 700 Kg

The AGITO 1700 automatic mixer is designed to meet the needs of small and medium-sized winemaking and bottling companies requiring outputs up to 1500-1700 bottles/hour.
OMBF has been the first company in Italy to design and manufacture these mixers; therefore, the company can boast top-level knowhow in this kind of process. The mixer with a 3-seat drum, now called AGITO 1700, was the first model of the range of OMBF mixers.

The machine consists of a chassis bearing an overturning drum with four seats for the bottles that are overturned repeatedly for their content to be well mixed.

This automatic mixer has been designed for the final stage of the Traditional Method/Méthode Champenoise winemaking process; yet it can be used successfully also in other sectors (soft drinks, dairy, etc.). Its technology can be effective in a variety of processes where it is necessary to mix two liquid substances of different density (e.g. a liquid and a sugar syrup), to dissolve soluble substances just introduced into the liquid, or to stir substances in suspension that tend to deposit.

The format change in case of different bottle sizes can be carried out very simply by inserting or removing suitable spacers in the tunnel-shaped bottle seats of the overturning drum.
AGITO 1700 can be equipped with by-pass rails; this optional accessory allows disabling and by-passing it for the free passage of the bottles on the conveyor belt, totally excluding the mixer from the bottling line.

All components of our machines are designed to be easily accessible and inspectable to facilitate their cleaning and maintenance thus ensuring a long life.

Like all OMBF machines, this model is manufactured entirely of stainless steel, food graded plastic material, and steel alloys, in compliance with the regulations in force.

The machine conforms to Machinery Directive 2006/42 CE.

OMBF, a mechanical engineering company operating in the oenological sector, has always focused on offering customized machinery. To do so we equip our standard machines with suitable accessories or even examine with the customer the feasibility of expressly designed machines able to meet the specific requirements of any production line of the beverage and wine sector.

The teams of OMBF technical and trade departments are available to offer the customer an effective option.

  • 1 set of size parts for one format of glass bottles only. Further formats offered by request.
  • 1 operating and maintenance manual.
  • Safety guards in compliance with the EC regulations.
  • Box with wrenches for rapid interventions.
  • Certification of conformity to the CE regulations.



  • Machine controlled through PLC (Programmable Logic Controller), simple and user-friendly man-machine interface with the possibility of remote control of the production process through the customer’s company network.


  • Photocell for the monitoring of bottle accumulation at the discharge.


  • Manufactured in conformity with the UL/CSA standards for the US and Canadian markets.


  • By pass for the free passage of the bottles (consisting of slide plate and adjustable side rails of stainless steel)

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